Ruby

My Summary

My Experience

I am 22 from South Yorkshire England. I am currently living in Pelham Manor, NY,USA. As a Au pair (live in nanny). I take care of two children 1,4. And previously taken care of children aged 0-15. I have over 5,000 hours of child care experience. I also have certificates in child psychology and development, as well as nutrition and health.

My Qualifications

Penistone Grammar School
Maths, English Language, English Literature, Citizenship(C) ICT (Credit), Science(Merit). Catering & Hospitality, Food Technology (A), Music (Dist*).
Barnsley College
In my first year at college I studied NVQ in Professional Cookery at level 2, my final
grade was a merit. Within this year, I was able to do a placement once a week in the college Restaurant on the college campus. I completed my second year (level 3 Professional Cookery Apprenticeship) at a bistro and outdoor catering company in Barnsley, called Quintessential Kitchen and Catering as I felt that working in a professional environment would teach me more than at college. I passed level 3 with a merit.
University Derby, Buxton
I studied a foundation degree in Professional Culinary Arts. I have completed many modules during my two years, these included; food science, hospitality facilities management, pastry and bakery, delivering the customer experience, nutrition and wellbeing, international cuisine, as well as the cookery part. I have passed this degree with a Merit.
Pace University- Child Psychology and Development
This gave me 4 transferable university credits. This class taught me how the brain of a child works and develops and what milestones children go through. It also helped me how to teach children in the way they learn best.
EDX Online-Introduction into Family Engagement
Where I gained another 4 university credits. This taught me how to involve families in their child’s education. It opened my eyes to all aspects of how to engage not just the child into their learning but how to affectively teach their parents into becoming teachers for their children.
Borough of Manhattan Community College- The Secrets of the Caterer
This course taught me a lot of new skills, which includes, how to manage and run a complex catering event, which includes how to organise it, how to deal with customers, and how to deal with money and formalities. It also gave me tips on new presentation techniques and also different food and beverages should be served.
Purchase Community College, State College of New York- Fundamentals of Supervision and Management.
The topics and skills I learnt during this intensive 6-week course was, managerial work, making the transition into management, the tasks of a manager, managing task performance and time, Motivation, research into motivation, motivation theories, problem resolution and problem solving, working though problems, implementing solution to problems and conflicts.
Certificate in Nutrition, Chronic Disease, and Health Promotion
Some of the topics I studied during this online class was; The Politics of Food, Hunger and Malnutrition, Genetically Engineered (Modified) Foods, Food and Mood, Foodborne Diseases, How Safe Is Your Water? Nutrition, Toxins, and Chronic Diseases
Certificate in Food, Nutrition, and Health
During this intensive course I studied lessons on, nutrition and health, Nutrition, Stress, and Immune Function, Obesity, current issues in nutrition, Spiritual Nutrition, Food Labels, Botanicals, Herbs, and Herbalism, Natural Sweeteners, Probiotics

My Availability

I am available from April 2021
I am looking for a full time LIVE OUT position
PLEASE EMAIL ME

My Fees

• Nannying from £11.00 per hour (gross)
• Babysitting from £8.91 per hour

Depending on my responsibility £10-£15 per hour